Summer Lunch Set Menu

Lunch Set Menu

Tuesday - Friday

12pm - 4pm

Two courses £15.50 Three Courses £20.00

Starters

Pork terrine with piccalilli & toasted sourdough

½ pint shell on Atlantic prawns with garlic mayonnaise & rye bread

Salad of watermelon, feta, olive and fresh peas

Mains


Bubble ‘n’ Squeak with reblochon, wilted spinach & slow baked tomatoes

Moules Mariniere

Puttanesca- spaghetti with anchovies, capers, cherry tomatoes, olives, basil & chilli


Desserts

Peanut butter & chocolate tart with crème fraiche & salted caramel

Vanilla panna cotta with strawberries, elderflower & mint

Date & fig sticky toffee pudding with butterscotch sauce & vanilla ice cream