Brunch Menu

Served Tuesday to Sunday 10am-1:30pm

Salmon Gravadlax toasted muffin with honey mustard dressing & a poached egg £9.50
Avocado & poached eggs on toasted sourdough £7.50
Sausage & egg muffin with tomato chutney & hash browns £8.50
Smoked haddock bubble & squeak with spinach, poached egg & mustard dressing £14.50
Welsh Rarebit with fried egg, grilled tomato, hash brown, beetroot & red onion chutney
or with fried egg, black pudding, beetroot & red onion chutney £8.50
Bubble & Squeak with spinach, tomato chutney, poached egg & mustard dressing £8.50
Full English bacon, sausages, baked field mushrooms, fried egg, grilled tomato hash browns & toast £9.50 Add Black Pudding £10.50

Braised field mushrooms cooked in soy, thyme & garlic, served on toast with a poached egg £7.50

The Old Custom House Bloody Mary vodka, worcester sauce, tabasco, celery bitters, lemon juice, tomato juice, cracked black pepper & chipotle bitters with a stick of celery and a slice of lemon £8.00